Installation of beverage filling machine acceptance items, methods and judgment after adjustment
A Bottle in and out and guide are smooth and stable without jamming.
B Bottle clamps are reliably clamped and turned flexibly, and there is no obvious water seepage in the medium distributor.
C The flow rate of the filling valve is greater than 170ml/s.
D The capping torque of the capping machine is constant.
E The cap output of the hopper is 1.2 times the actual production volume.
F There is no scratch on the outer surface of the bottle cap.
Preparation before trial operation of carbonated beverage filling machine trial operation start, trial operation
When production conditions are met:
A Check whether the electrical performance and various actions meet the design requirements;
B Check whether the equipment and external connection pipelines, gas and other pipelines are correct and whether there is any leakage;
C Check whether there are enough bottles for the required test run;
D Check whether the changes in each part are consistent with the bottle type;
E Check whether the cap type in the hopper is consistent and whether the quantity is sufficient;
F The internal and external conditions of the equipment before the trial run (pay attention to protecting electrical components);
G Trial run (can be rinsed with urban tap water). After the carbonated beverage filling machine is tested, it should be cleaned according to the equipment cleaning requirements.